#Eximo puerto full#

These are the same finance capitalists who were bailed out by the Obama administration following the 2008 economic crisis, while working people in the U.S. The Obama and Trump administrations alike have supported the predatory hedge and mutual funds that have raked in enormous profits by starving the Puerto Rican people. Prior to the devastation of the storm, Puerto Rico was already being gutted by the imperialist vultures who demanded that working people be made to pay for more than $70 billion in debt run up by the capitalist exploiters. The prospect of even more widespread hunger and disease looms, not because of a natural disaster, but because of more than a century of colonial pillage. Puerto Rico imports more than 85 percent of its food, and Hurricane Maria destroyed most of the island’s crops.

FEMA’s measly handouts consist of boxes with some potato chips, beef jerky and a couple bottles of water.Įven before the hurricane, nearly half of Puerto Ricans lived in poverty. As of early November, FEMA had paid out a total of only $121,000 in federal flood insurance aid to Puerto Ricans.

#Eximo puerto full#

Before handing out any aid, FEMA is demanding documentation like utility bills and that applications be followed up via email or text message, knowing full well that people’s homes have been destroyed and that they have no electricity, much less internet access. Displaying typical racist arrogance, the Federal Emergency Management Agency (FEMA), whose real purpose is revealed by the fact that it is part of the Department of Homeland Security, dispatched staff who speak no Spanish to an island where nearly three million people speak only Spanish. The colonial masters in Washington, led by President Donald Trump, have missed no opportunity to display their contempt for the oppressed Puerto Rican population.

Meanwhile, those staying in hotels and motels in Florida and elsewhere face homelessness as rates increase during the high season. There is an exodus of hundreds of thousands of people from the island since the hurricane many of them are moving into the cramped homes of relatives on the mainland. Tens of thousands have lost their homes and all their possessions, and are left with no job prospects for the foreseeable future. The distress in rural areas is particularly acute, with many areas cut off and having received no aid. A number of these deaths were of disabled and elderly people in sweltering hospitals or trapped in their homes. Puerto Rico’s official Maria-related death toll of 54 hides the fact that nearly 500 more people died in September of this year than in the same month last year. nurses organized by their unions to volunteer in Puerto Rico describe a desperate situation of hunger, disease and overwhelmed medical personnel with few supplies treating people in tents. Streets lined with mounds of soaking garbage, mud and dead animals, along with black mold-infested houses, are breeding grounds for diseases like the rodent-borne leptospirosis, which has already claimed the lives of several people. Half of the island still has no electricity, while more than half of the population lacks access to clean water. Savor a sip of the good life, while you can.It has been more than two months since Hurricane Maria hit Puerto Rico, yet there is no end in sight to the devastation suffered by this brutally oppressed colony of U.S. After aging, the rums are finished in French cognac barrels. Previously enjoyed only by family members, the limited release collection (1,500 cases total) is available in New York and Miami, and will likely disappear quickly and there’s no telling when the family will open its reserves again. Paraíso is a blend of the private reserves’ finest rums, aged 15 to 23 years. Exquisito, made with a blend of seven to 23 year-old rums, was stored in sherry casks and has a very limited quantity due to evaporation during extensive aging.

Eximo is aged 10 years in oak barrels and is the only one of the collection that was blended before aging. Neo is one of the oldest light rums available in the market, aged up to eight years. The project has been under development secretly for the past few years and has resulted in four sipping rums under the Facundo name, each crafted from the family’s reserves of 300 variants of rums. In true Latino style, it was during a grand 150th Anniversary party in Puerto Rico that the decision was made to dip into Bacardi’s extensive and rare private rum reserve, to launch the ultra premium Facundo Rum Collection.